1netto

Right in the city centre, in Cosenza, is the pizzeria al taglio 1netto: simple and genuine products, made according to the best techniques of the white art.

An absolute speciality of the pizzeria is the pizza dough - exclusively pure type 1 wholemeal flour - which is highly hydrated and matured through the use of sourdough. For toppings and garnishes, only high quality and predominantly km0 products are selected and used, offering a wide variety of choice depending on the seasonality of the products.

1netto is not just pizza! It also carries a small rotisserie and bakery line: white bread, multi-grain and turmeric bread.