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Gruppo Oleario Portaro
The Gruppo Oleario Portaro, in Belvedere Spinello in the province of Crotone, has been producing Extra Virgin Olive Oil and tomato sauce since 1958. A tradition that today combines organic and innovation with traditional processing to obtain an oil with a structured flavour, in which all the tastes of the south are released.
Excellent for dressing raw and as a cooking ingredient for typical Calabrian dishes, Portaro oil is a concentrate of taste and well-being that also represented Calabrian excellence at Dubai 2021.
Informazioni utili
FrantoiItinerari
Culinary itinerary among the typical products of Sila
Discovering the Oil Roads in Calabria
The Wine Roads in Calabria: the routes not to be missed
A taste of Pecorino Crotonese and the products of the Marchesato
Tastings and winery tours: the places of Cirò and Melissa PDO wines
A toast between Isola Capo Rizzuto and Le Castella
The spicy side of Calabria: from chilli to 'Nduja
History and traditions of Calabrian Salumi
Visit to the Alto Crotonese oil mills
On the Ciclovia dei Parchi: enjoying Calabria by bike
The ethnic minorities of Calabria and their traditional dishes
On the tracks of the Black Pig of Calabria, a tasty and healthy foodstuff
