San Domenico Restaurant

The panoramic view overlooking the cove along the Costa degli Dei (the Gods’ Coastline) from the San Domenico restaurant, in Pizzo Calabro, in the province of Vibo Valentia, is the ideal setting to taste the delicacies put on the table by the Tassone brothers: Bruno in the kitchen and Cristian in the dining room.

The chef's proposal is perky and linked to the territory, among the best emerging treasures in Calabria: fresh fish, seasonal vegetables, and typically Mediterranean ingredients to create simple but refined combinations, accompanied by an extensive wine list.